- Dec 18, 2020
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Why Mukhia Organic Desi Ghee is Better?
Since childhood, our grannies advised us to have ghee for a healthy life. Ghee is not just good for health, but also the magical ingredient that amplifies the taste of every meal; let it be hot piping dal, parathas, pulao or veggies. A dash of good healthy ghee makes everything yummier.
Why is Mukhia Organic Cow Desi ghee better?
Production of Mukhia Pure Organic Cow Desi Ghee follows Gau Seva practices and ensures the raw milk fat from cows which is brucellosis disease-free & organic fed. We raise our cows as per Indian traditions & NPOP Organic guidelines by the Indian government APEDA. This certification process is 3 to 5 years and after maintaining organic status maintain by every year of audit approval. It is made using the Indian Traditional Vedic Bilona process, which cultures yogurt from untouched milk and produces ghee through butter (Makhan). Then the obtained ghee is loaded with numerous medicinal properties. Indian ghee is known as a superfood.
Mukhia Organic A2 certified Cow Desi Ghee has natural compounds like butyrate, a fatty acid, which reduces inflammation and helps with digestion. Mukhia Organic ghee has a higher nutritional content, Vitamin A, D, E & K2, and even more healthy omega-3 & 9 fatty acids. It is a super food that has a rich aroma, granular texture, and more disease-fighting antioxidants.
It promotes women’s health during pregnancy because ghee is a healthier source of fat. It stimulates better brain development for a child and helps during deliveries. Moreover, it contains antioxidants, which boost the immune system by increasing the body’s ability to absorb essential nutrients.
Who can have ghee?
The very question that troubles many. The much sought-after answer is that everyone can have ghee. The amount of ghee consumed matters. The recommended consumption quantity is 10-15 grams per day.
Healthy And Hygenic Mukhia
Ghee quality is ensured through good processes and quality tests by FSSAI (Food Safety and Standards Authority of India). It is untouched by human hands and processes follow all safety steps recommended and required ISO. So, Mukhia brand’s ghee is a tested, certified, genuine, and trustworthy product.
For more detailed information about Mukhi Dairy Farm, please click on the highlighted words to read more.